Energy bars inspired by Mesoamerican ancestral ingredients
Our energy bars are crafted from time-honored Mesoamerican ingredients: corn, beans, squash, amaranth, cactus (nopal), and cacao. These foods sustained civilizations for thousands of years—and still do today.
We partner with farming communities across Mexico that practice regenerative agriculture—restoring soil health, conserving water, and strengthening local economies.
By supporting traditional systems like the milpa, we help preserve biodiversity and cultural knowledge while building resilient food systems.
Our bars are minimally processed and naturally balanced to provide steady, nourishing energy—fueling your day while honoring the land and the people who cultivate it.